Poke (pudding)

Poke or "Po'e" is a dessert from the Cook Islands and French Polynesia that is made out of over-ripe bananas, tapioca starch and coconut cream.[1] There is a pumpkin version of the dish as well. [2]

References

  1. ↑ The definitive Cook Islands website Cook Islands Recipes, Poke – Traditional sweetener supplied by Mereana Hutchinson, Rarotonga
  2. ↑ Spasifik Me'A Kae: Flaovours of the Pacific
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