Rinquinquin

Rinquinquin is a peach apéritif produced in the south of France. It is made by infusing sweet peaches and delicate peach in a 100 proof neutral spirit. The results are mixed with white wine, essential oils of citrus and sugar.[1]

References

  1. Crillon Importers page on RinQuinQuin Accessed 17 September 2010
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