Taraxacum farinosum
| Taraxacum farinosum | |
|---|---|
| Scientific classification | |
| Kingdom: | Plantae |
| (unranked): | Angiosperms |
| (unranked): | Eudicots |
| (unranked): | Asterids |
| Order: | Asterales |
| Family: | Asteraceae |
| Genus: | Taraxacum |
| Section: | Sonchidium |
| Species: | T. farinosum |
| Binomial name | |
| Taraxacum farinosum Hausskn. Et Bornm., 1907 | |
Taraxacum farinosum, common name in Turkish cırtlık, is a type of perennial dandelion that grows between 800–1200 m on salty soils in central Turkey. It is herbaceous halophyte plant up to 5–15 cm tall.[1] Irano-Turanian Region or Iran-Turan Plant Geography Region element.[2]
References
- ↑ Toprak Gübre ve Su Kaynakları Merkez Araştırma Enstitüsü (Turkish)
- ↑ Chedly Abdelly, Münir Öztürk, Mohammed Ashraf & Claude Grignon (2008), Biosaline Agriculture and High Salinity Tolerance
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